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Cinnamon Tart Danish

Cinnamon Tart Danish

Ingredients & Process

Ingredient Baker's %
Bread Flour 80
Cake Flour 20
Instant Dry Yeast 2
Improver 0.1
Sugar 15
Salt 1
Egg 10
Egg Yolk 5
PROBEST33 6
PALFFY LACTIS10 5
Water 37
Total 181.1
Method
Mixing Time ↓(margarine) L5' M3'
Dough Temperature 24°C
Fermentation Time 30min
Fermentation Room 27°C / 70%
Dividing 1850 g
Retard Time -5°C over night
1st Folding Single fold×2times
Retard time 90min
2nd Folding Single fold×1time
Retard time 90min
Final layer 27layers
Make Form Below refer
Final Proofing 60min
Proofing temperature 35°C / 80%
Baking temperature 185°C / 185°C
Baking Time 18min

Make Form & Baking

  1. 1
    Sheet the dough to length 350mm, thickness 4.5mm
  2. 2
    Put streusel on the paper tray.
  3. 3
    [i] Spread the filling over the dough.
    [ii] Roll up.
    [iii] Cut the dough at 2.8cm (65g).
    [iv] Put it into paper tray.
  4. 4
    Take final proofing.
  5. 5
    Coat the dough with egg & put Topping on the dough. And bake them for 18min.
  6. 6
    Decorate GLAZE COATING SUGAR on the top.
  • *Paper mould:Φ100mm

Made With Vivo Products

Shortening
BAKE MASTER 3040E

BAKE MASTER 3040E

High melting point for stable workability. Good whipping Function. Especially suitable for butter cream.

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Block Margarine Compound
PALFFY LACTIS 10

PALFFY LACTIS 10

Using naturally fermented ingredients for delicacy lactic taste while enhancing the natural taste . Soft and fast-melting perfect for achieving light, tender and smooth textures. This is available for bread dough and butter cream. when using for cake dough, need to take note heat stability. It is salted type.

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Compound Cream
TOPPING ACE 500

TOPPING ACE 500

High compound cream. This is the closest quality of fresh cream among VIVO whipping cream. Its Over Run is close to fresh cream. So, it textures heavy and tastes so milky. Can be replaced fresh cream with this ACE500. But its workability is much better than fresh cream.

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Sheet Margarine Compound
CLASSICO 360LT

CLASSICO 360LT

The Highest Compound Margarine among our products. Better workability than butter sheet and rich buttery taste The Closest to Butter Sheet. This is the most available product for customers who use butter sheet.

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