Recipe28-Ice Blended Latte

Ice Blended Latte

Ingredients

g
VIVO CAFÉ TOP (1)35
Granular Ice130
VIVO CAFÉ TOP (2)65
Syrup30
Instant Coffee4

Process

  1. Pour VIVO CAFÉ TOP (1) into the mixer and whip until it has soft peaks.
  2. Put granular ice, instant coffee, VIVO CAFÉ TOP (2) and syrup in the blender and blend them.
  3. Pour ice blended latte in the glass and put soft peaks cream topping.

Products Used for This Recipe

VIVO CAFÉ TOP

Soft mouthfeel whipping cream which enables stable creamy foam on beverage.

  • Packing: 1,000g*12
  • Storage: 3℃ – 7℃
  • Shelf Life: 270days

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