Category | Sheet Margarine

Sheet Margarine

Ranging from plant-based sheet margarine to high compound dairy sheet margarine, we have a wide range of unique taste such as caramelized sugar sheet margarine, condensed milk sheet margarine and our traditional sheet margarine with clean buttery aroma.
Able to withstand wider range of working temperatures compared to traditional butter while not losing its great buttery taste, thus meeting a variety of manufacturing needs.
With its excellent plasticity and workability, it works well for bakery applications (croissants/Danish pastries) requiring rich volumes and clear layers.

CLASSICO 100LT

Cost-effective plant-based sheet margarine suitable for mass production of bread.

CLASSICO 100HHLT

Cost-effective plant-based sheet margarine with rich buttery taste suitable for pie manufacturing.

CLASSICO 340LT

High-grade compound margarine with good workability and rich buttery taste.

CLASSICO 760LT

Cost-effective compound margarine with good workability and buttery taste.

CLASSICO 780LT

Cost-effective high-grade compound margarine with rich buttery taste.

CLASSICO LACTIS 20

Compound margarine for lamination made with naturally fermented buttery flavor, to deliver the richness of culture buttery taste.

CLASSICO MILK

Condensed milk added sheet margarine which provides natural sweet milky flavour for Danish pastries and confectionaries.

CLASSICO TOSTAR

Brown sugar added sheet margarine providing natural sweet caramelized flavour for Danish pastries and confectionaries.

Bakery