Ice Blended Latte
Ingredients
g | |
VIVO CAFÉ TOP (1) | 35 |
Granular Ice | 130 |
VIVO CAFÉ TOP (2) | 65 |
Syrup | 30 |
Instant Coffee | 4 |
Process
- Pour VIVO CAFÉ TOP (1) into the mixer and whip until it has soft peaks.
- Put granular ice, instant coffee, VIVO CAFÉ TOP (2) and syrup in the blender and blend them.
- Pour ice blended latte in the glass and put soft peaks cream topping.
Products Used for This Recipe
VIVO CAFÉ TOP
Soft mouthfeel whipping cream which enables stable creamy foam on beverage.
- Packing: 1,000g*12
- Storage: 3℃ – 7℃
- Shelf Life: 270days