Ice Blended Latte
Ingredients
g | |
VIVO CAFÉ TOP (1) | 35 |
Granular Ice | 130 |
VIVO CAFÉ TOP (2) | 65 |
Syrup | 30 |
Instant Coffee | 4 |
Process
- Pour VIVO CAFÉ TOP (1) into the mixer and whip until it has soft peaks.
- Put granular ice, instant coffee, VIVO CAFÉ TOP (2) and syrup in the blender and blend them.
- Pour ice blended latte in the glass and put soft peaks cream topping.
Products Used for This Recipe
![](https://www.vivo.sg/wp-content/uploads/2020/07/Vivo-Cafe-Top-1.jpg)
VIVO CAFÉ TOP
Soft mouthfeel whipping cream which enables stable creamy foam on beverage.
- Packing: 1,000g*12
- Storage: 3℃ – 7℃
- Shelf Life: 270days
![](https://www.vivo.sg/wp-content/uploads/2019/06/Path-64-copy-2.png)